*Natural leaven is a mixture of flour and water that is left to ferment before the bread making process. No commercial yeast added.
One of our best selling breads at The Arva Flour Mills and Fan favourite!
Made with a blend of bread flour; whole wheat and rye flour, every loaf is infused with the wholesome goodness of natural leaven*.
But that's not all – we've added a delightful twist with the inclusion of dried cranberries and pecans, perfectly balancing sweetness and nuttiness in every bite.
Versatile Pairings: Our signature bread pairs beautifully with a variety of cheeses, including goat cheese, feta, and blue cheese, elevating your cheese board to new heights.
*Natural leaven is a mixture of flour and water that is left to ferment before the bread making process. No commercial yeast added.