*No commercial yeast was added. Yeast naturally found in whole wheat flour were cultivated under conditions that will promote their exponential growth.
Indulge your senses with the delectable taste of Flemish bread, a true culinary delight that has been cherished for centuries.
At the heart of Flemish bread lies a blend of high-quality whole grain flour whole wheat and red five. This choice of flour lends a soft-chewy texture, setting it apart from other bread varieties.
From the moment you bite into a slice of Flemish bread, you’ll be captivated by its distinct character. the crust boasts a satisfying crunch, while the soft, pillowy interior crumb offers a delightful contrast. Whether enjoyed on its own, paired with artisanal cheeses, or used as a base for hearty sandwiches, Flemish bread elevates every culinary experience.
Indulge your senses with the delectable taste of Flemish bread, a true culinary delight that has been cherished for centuries.
At the heart of Flemish bread lies a blend of high-quality whole grain flour whole wheat and red five. This choice of flour lends a soft-chewy texture, setting it apart from other bread varieties.
From the moment you bite into a slice of Flemish bread, you’ll be captivated by its distinct character. the crust boasts a satisfying crunch, while the soft, pillowy interior crumb offers a delightful contrast. Whether enjoyed on its own, paired with artisanal cheeses, or used as a base for hearty sandwiches, Flemish bread elevates every culinary experience.
*No commercial yeast was added. Yeast naturally found in whole wheat flour were cultivated under conditions that will promote their exponential growth.